Hi everyone! I was asked to make a "Baby Bump cake" and I've seen them but I don't have an clue on how to make them.. Its going to be for about 35 people, How big should I make this cake to be proportionate? Would a 9in sphere cake for the belly and a 3 in for the breast be enough? I'm lost any tips will be welcome and appreciated. Thanks everyone Also this will be my first fondant cake so I have no idea how much to charge.. Any tips? Thanks! [/b]
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replies
msthang1224
Posted 4 Sep 2012 , 2:51am
post #2 of 4
Hi,
You can search on youtube, there are lots of videos on how to make a baby belly cake. Also, I would do a 10in or 11in (30 servings) cake along with the 3in rounds. You will only get btwn 20-22 servings with a 9in depending on the way its cut.
Hope this helps
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