cakequeen0315 Posted 16 Aug 2012 , 4:11pm

Okay all...I have to make a copenhagen groom's cake. Any ideas as to how I should make the snuff? They want the lid to be open and I'm struggling with how to make it. Any help would be greatly appreciated!!

3 replies
tiggy2 Posted 16 Aug 2012 , 4:34pm

Maybe ground up cookies or graham crackers?

shanter Posted 17 Aug 2012 , 2:40am
eperales0411 Posted 17 Aug 2012 , 2:53am

What about colored coconut!!

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