shannycakers Posted 24 Jul 2012 , 3:28pm
post #1 of

Hello, I need a crusting icing recipe that is good to teach classes with, my current recipe uses high ratio shortening and I dont want to teach with that because I know my students will not purchase that just for home use. I want to teach them to make something they can do at home? any suggestions??

4 replies
shannycakers Posted 27 Jul 2012 , 5:16pm
post #2 of

anyone????????? crusting buttercream icing??? not high ratio?

poohsmomma Posted 27 Jul 2012 , 7:39pm
post #3 of

I use Indydebi's recipe for my community ed. classes. It uses Crisco.

shannycakers Posted 27 Jul 2012 , 7:46pm
post #4 of

o ok! perfect, I will try that, thank you very muchicon_smile.gif

kakeladi Posted 27 Jul 2012 , 9:05pm
post #5 of

Even Wilton's class b'cream would be o.k if the flavoring is increased - at least dbl or even triple.

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