If I cover a chocolate cake, iced in chocolate buttercream, will it show through white fondant? I use Satin Ice if it matters. I haven't tried this combination yet, and I thought I'd ask before I waste perfectly good fondant. Thanks!
I have covered a cake in chocolae b/c in the past and covered with white fondant, and it did not show. This is my expereience, someone else may say different.
I cover my cakes in ganache, white or chocolate and use homemade MFF. I have never had it show through.
I made these cakes eith chocolate bc under white fondant and it didn't show through at all.
I recently had a student cover a choc bc cake in class with white Wilton fondant and it worked fine- the chocolate did not show through.
Yep - it should be perfectly fine. Most of my cakes have chocolate underneath the fondant.
Wonderful! Thank you!