I was wondering if someone can point me in the right direction.
I've seen a couple of cakes where is looks like a strip of lace has been added around the base in sugarpaste. I know you can get the lace moulds for smaller pieces but how do you make a large, long strip of lace?
Thanks so much
You join them together. Cut the end of each into a neat right angle, or follow the edge of the lace. You can't tell the joins if you spend a little time on them.