does it matter? when I read through the recipe thread, there didn't seem to be a definitive answer. i'm going to use the oreo filling in a kids bday cake this weekend.........
I heard marshmallow creme is NOT as sweet as marsh. fluff is, so depends on your sweetness taste. I heard you have to add some sugar to the creme one to get sweet like fluff, so I would just use fluff overall and be done with it. Then you don't need to worry about it. Sounds yummy! Good luck!
How do I make marshmellow cream and marshmellow fluff? What is the consistency like? I hear about it all over CC but don't really know what it is. Do yal use it to cover cakes and frost cupcakes or just for cake fillings?
I don't make marshmAllows, marshmallow cream, or marshmallow fluff - I buy them. I don't use cream or fluff by itself (unless you count taking a spoonful out of the jar and eating it! ); I use them as filling, filling ingredients, or for other recipes. Marshmallows I use to make s'mores and marshmallow fondant.