post #1 of 3
I would like to make a 2 tier taperd cake similar to this http://www.flickr.com/photos/cakesuniquebyamy/4939889840/ (minus the top tier)
Do I stack these cakes regular, or do I stack them as if I'm making a topsy turvy (cut a portion out of the bottom layer, add support, and then place the top layer on top)?
Your guidance will be greatly appreciated.
Thank You!
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replies
post #2 of 3
Theres no need to do that. Simply stack it as normally as you would any other tiered cake. Make sure you have enough support all around.
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