cakeymom Posted 16 May 2012 , 11:46pm
post #1 of

Wonder how the new Duncan Hines Frosting Creations flavors would work if you mixed it in cake batter???

Has anyone else thought about this and tried it???

cakeymom

2 replies
Chonte Posted 1 Jun 2012 , 5:26am
post #2 of

it's on my list of thins to try but i haven't gotten around to it yet.

JuliSchulze Posted 1 Jun 2012 , 9:59am
post #3 of

I've used it in my buttercream to make an orange flavor for a filling and it worked grat. Haven't tried it in the cake batter yet. Good idea!

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