Hi everyone! I'm going to be making 100 graduation cupcakes and 2 11x15 double layer cakes. The graduation colors are black and gold. I'm having a hard time finding the right color mixture to get the gold. I don't want it to be like the metallic gold though. Any and all help is really appreciated. Thank you so much!!
Maybe petel dust mixed with icing
Americolor has a great gold gel. It makes beautiful gold b/c , fondant ,etc. hth