Help With Kitchen Cakes....

Decorating By sleepy20520 Updated 29 Mar 2012 , 1:53am by CWR41

sleepy20520 Posted 28 Mar 2012 , 10:44pm
post #1 of 4

So I know kitchen cakes are suppose to look just like the wedding cake, so are you suppose to make a 2 sheets cakes (each 2" tall) and stack them to make one 4" high sheet cake with icing/filling in the middle? if so, do u charge the same? i always thought they were suppose to be cheaper? help would be awesome!

3 replies
CWR41 Posted 28 Mar 2012 , 11:31pm
post #2 of 4

Yes, that's what they are... they match the wedding cake on the inside, but they aren't typically decorated (maybe just a border) and they aren't tiered cakes with supports so usually cost less.

sleepy20520 Posted 29 Mar 2012 , 1:48am
post #3 of 4

so instead of making 1 sheet cake (2" high) and torting it, i actually make 2?

CWR41 Posted 29 Mar 2012 , 1:53am
post #4 of 4
Quote:
Originally Posted by sleepy20520

so instead of making 1 sheet cake (2" high) and torting it, i actually make 2?




If that's what your wedding cake looks like, yes. (A 2" high wedding cake isn't typical.)

Quote by @%username% on %date%

%body%