Sam's Club Buttercream-Question

Baking By dani256 Updated 1 Mar 2012 , 6:39pm by FullHouse

dani256 Posted 28 Feb 2012 , 5:39pm
post #1 of 4

I bought a bucket of Sam's club buttercream. Can I add more powdered sugar or something else to make this crust over when icing a cake?

3 replies
FullHouse Posted 28 Feb 2012 , 9:15pm
post #2 of 4

The but-r-creme (in the round bucket) will crust when icing a cake without anything being added.

dani256 Posted 1 Mar 2012 , 6:31pm
post #3 of 4

This bucket doesn't. I even poped the cake in the fridge for about 30mins and I still wasn't able to smooth it like I do with my homemade buttercream.

FullHouse Posted 1 Mar 2012 , 6:39pm
post #4 of 4

I don't know, then. Did you have the round bucket or the square one? I don't think the square one is supposed to crusted, it is a whipped buttercream. The round certainly should.

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