Marshmallow Fondant

Decorating By Linda2896 Updated 23 Feb 2012 , 2:20am by cakesrock

Linda2896 Posted 22 Feb 2012 , 11:26pm
post #1 of 2

I make my own marshmallow fondant and want to know how early I can start making my fondant? How long is it good for? What's the best way to soften the fondant? The microwave for a few seconds?


1 reply
cakesrock Posted 23 Feb 2012 , 2:20am
post #2 of 2

I use Rhonda's ultimate MMF and it has nothing perishable in it so I keep it in the pantry. I find that after about 4 mths it starts to taste stale. Yep, just pop it in the microwave for maybe 10 seconds to soften. I do it 5 sec intervals so it doesn't overheat ( then you get air bubbles).

Quote by @%username% on %date%