I'm wanting to do a whipped cream and fruit filling on a two tier cake. Will the whipped cream hold up under the pressure of two tiers? Obviously it will have supports in there, but I definantly don't want anything falling apart on me..

Hi SkylaJayne,

As long as the supports come to the very top of the bottom tier it should be ok as the top tier would be effectively sitting on the supports rather than the bottom tier.

Cheers,
David