Double Stack Gas Convection Oven Question

Business By Cakepro Updated 6 Feb 2012 , 6:25am by Cakepro

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Cakepro Posted 6 Feb 2012 , 12:07am
post #1 of 4

Hey, I'm considering purchasing a Southbend Double Stack Silver Star gas convection oven and was wondering if anyone had any experience with this brand.

Thanks!
Sherri

3 replies
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LindaF144a Posted 6 Feb 2012 , 2:10am
post #2 of 4

Convection gas ovens are not good for cake baking. It dries them out.

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howsweet Posted 6 Feb 2012 , 2:39am
post #3 of 4

I heard the same thing and it's a non issue with my gas convection oven. Where needed you can add more moisture to the recipe.

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Cakepro Posted 6 Feb 2012 , 6:25am
post #4 of 4

Having used both gas and electric convection ovens, I MUCH prefer gas. I was asking about the brand specifically. icon_smile.gif

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