mary1074 Posted 28 Jan 2012 , 7:44pm
post #1 of

HI, I love Martha Stewarts white sheet cake recipe but it is too short- even layered with another layer of cake it's too short. I am looking for either a tried and true 12x18 size recipe sheet cake for wedding or wondering how I can maker Martha Stewarts cake rise slightly more- can I maybe double it?

1 reply
leah_s Posted 28 Jan 2012 , 7:57pm
post #2 of

The simple answer, is that you're not putting enough batter in the pan. The pan should be 2/3 or slightly higher in the pan.

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