Liquors In Cake Balls

Baking By lynn780 Updated 25 Jan 2012 , 6:31am by scp1127

lynn780 Posted 25 Jan 2012 , 12:01am
post #1 of 4

If you were going to add liquors to cake balls, such as Bailey's, would you add to cake or candy melts? Thank you.

3 replies
MimiFix Posted 25 Jan 2012 , 1:55am
post #2 of 4

I only add ingredients to the cake - liquor, extract, jam, etc. When I melt chocolate (real or faux) I never add a liquid.

mom2twogrlz Posted 25 Jan 2012 , 2:04am
post #3 of 4

Add to the cake, but be careful not to add too much. It gets mushy fast.

scp1127 Posted 25 Jan 2012 , 6:31am
post #4 of 4

It will not add to real chocolate. It will seize. I don't know anything about the other coatings.

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