I recently made a delicious cupcake creation that would go great with a very "unsweet" frosting. There is a local bakery in town that does a Lavendar flavored frosting that is very unsweet, yet yummy. I'm looking to create this same frosting, but with rosewater. Does anyone have a recipe for not so sweet frosting that I could add the rosewater to? I tried searching through the recipes on the site, but came up empty handed.
Maybe a swiss meringue buttercream?
I'd say either SMBC or whipped cream.
Yep SMBC/IMBC. They accept flavorings very well.