Help My Cupcake Textures Are Not Consistent

Baking By cupcakequeen511 Updated 18 Jan 2012 , 3:53am by Bridgette1129

cupcakequeen511 Posted 16 Jan 2012 , 9:14pm
post #1 of 2

I know that different recipes will result in different textures and denseness. In general is there a way to tell how dense it will be? Also now I know a couple recipes that will make dense cupcakes how can I change it so that it will be more fluffy?
Another thing in some comments I read on a recipe said if I used a proper mixing technique it would turn out right....It ended up with a texture of cornbread and could stand to be little more moist...I'm assuming I did not do it properly. What is a proper mixing technique?

Thanks, Renee

1 reply
Bridgette1129 Posted 18 Jan 2012 , 3:53am
post #2 of 2


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