janicecold Posted 6 Jan 2012 , 6:08pm
post #1 of

I have a recipe that I have to make and they are calling for cake flour but I don't have that. Is there a difference between cake flour and regular flour and if so what is the conversion??

Thanks!
Janice

3 replies
SnLSweetEscapes Posted 6 Jan 2012 , 8:02pm
post #2 of

There is a difference. I believe that you can make your own cake flour by putting 1 tablespoon cornstarch into a cup then add enough flour to make it a full cup. Don't quote me on the cornstarch amount....you can find it online. Hope this helps.

janicecold Posted 6 Jan 2012 , 8:40pm
post #3 of

Great, thanks for the info!!

costumeczar Posted 7 Jan 2012 , 12:01am
post #4 of

You don't even need to replace it with cornstarch...Just take out a Tbsp or so of the flour.

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