Need Help With Mascarpone Buttercream

Decorating By lisssa Updated 30 Dec 2011 , 9:01pm by lisssa

lisssa Posted 30 Dec 2011 , 3:18pm
post #1 of 6

Hello ladies!
I really need some help. I do not have enough butter thumbsdown.gif ...shame on me... to cover the cake from outside. can I add some mascarpone( I have in the house) to my buttercream??? It will affect the fondant on top???
Please help!


Thank you!

5 replies
ddaigle Posted 30 Dec 2011 , 3:42pm
post #2 of 6

Mascarpone is cream cheese. I have never mixed it with buttercream. It may taste good, but is not a replacement for butter.

Ballymena Posted 30 Dec 2011 , 5:02pm
post #3 of 6

Yes, use it. I have made cream cheese icing by just substituting the cheese for the butter. It works very well.

jgifford Posted 30 Dec 2011 , 5:16pm
post #4 of 6

You can add shortening in place of butter - - it doesn't have that buttery taste, but it's whiter and it will stand up better.

icer101 Posted 30 Dec 2011 , 5:32pm
post #5 of 6

Hi, hope this helps. Plenty more on the internet.


http://www.grouprecipes.com/37333/mascarpone-buttercream.html

lisssa Posted 30 Dec 2011 , 9:01pm
post #6 of 6

thank you! i used it icon_smile.gif

Quote by @%username% on %date%

%body%