Covering A Deep/tall Cake In Sugarpaste?

Decorating By lizzy2311 Updated 24 Dec 2011 , 7:56pm by DeniseNH

lizzy2311 Posted 24 Dec 2011 , 6:44pm
post #1 of 2

Was wondering if any1 had any tips on covering quite a deep/tall cake in fondant/sugarpaste? I'm fne when it comes to covering a standard depth but struggle a little when covering a taller cake, i tend to end up with a lot of excess.

thanks in advance, and merry xmas!!!

Liz x

1 reply
DeniseNH Posted 24 Dec 2011 , 7:56pm
post #2 of 2

Try elevating your cake up on a bowl smaller than the cake board and cutting away the excess fondant with scissors. An elevated cake makes the fondant put down more and away from the cake base. Then just remove it from the bowl and cut close to the cake with a pizza cutter. Save any excess in a ziploc bag that 's been greased inside then squeeze all the air out of it.

Quote by @%username% on %date%

%body%