Has anyone used this? Is it a different brand, repackaged? If so, what brand? Do you like it? Taste?
I have used Ice n Easy. I like the taste of it much better than other pre-packaged fondants. It is soft, so we do not use it for modeling. I did use it for a book cake and it turned out great. I'll have to post a picture. It is also very reasonable in price. I have a friend who has great luck using it with her sheeter. She is the one who gave me a sample from an ICES convention.