Dessert Catering/non-Cake/mini Desserts Contract

Business By Pebbles1727 Updated 22 Dec 2011 , 6:58am by scp1127

Pebbles1727 Posted 19 Dec 2011 , 2:18am
post #1 of 3

Hi Everyone,
I already have a contract for wedding cakes, but cannot figure out how to retrofit it to dessert catering/cupcakes/mini desserts orders. Anyone has an order form/contract specific to these orders, you don't mind sharing? Thanks in advance,

2 replies
Pebbles1727 Posted 19 Dec 2011 , 2:50pm
post #2 of 3

Anyone? Pretty please icon_biggrin.gif

scp1127 Posted 22 Dec 2011 , 6:58am
post #3 of 3

I do dessert and candy buffets. I don't have a contract specifically for that. That part of the contract is very specifically spelled out in list form. It's a little easier for me because each item is a la carte on my menu. But without it, be specific. The important things are number of servings, price, and description of each item. This way the client will be able to determine if there is an adequate amount for the guests and information is clear. Your standard contract should suffice for the other details.

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