I bake mostly cake and cake pops, but have a few weddings who are requesting cupcakes. Do you have a brand of liner that is better to keep them moist and does not cause them to stick or make the liner bend? I am using WASC basic and then changing flavors based on what they have ordered. Then as far as wrappers go, do you have a favorite place to order from? I need solid brown (not so hard to find), but also a sage green solid color as well. Wedding is in February, so I do have some time.
For the moistest cupcakes, a foil liner is best. I haven't seen any in the colors you need but perhaps you could bake them in Reynolds foil liners and then place them in the solid colors when they are cooled. Happy Caking!
I see a lot of ppl recommending the liners from Simply Caked website....
I ordered the taller ones but they were too tall for my pan
But quality wise they are great and shipping is fast
HTH & good luck