White Chocolate Cake

Baking By Treena Updated 4 Dec 2011 , 12:20am by Smore4us

Treena Posted 3 Dec 2011 , 1:38pm
post #1 of 2

I am planning to make a White Chocolate Cake using a recipe from this site. It is basically the WASC recipe and adding a box of white chocolate sugar free pudding to the mix. I have looked at other recipes that actually add melted white chocolate to the batter but the mix was all scratch....no box mix and no pudding. My question is, can I add melted white chocolate to the WASC cake and it not alter or mess it up too much? Will it make it so sweet that I need to lower the amount of sugar that I put in or maybe add more salt?

Thanks in advance for all your suggestions,
Treena

1 reply
Smore4us Posted 4 Dec 2011 , 12:20am
post #2 of 2

I add white chocolate shavings to this recipe and it's one of my favorites (with raspberry filling). HTH

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