Frozen Cake!! Please Help

Decorating By sabileos1 Updated 5 Dec 2011 , 5:23am by sabileos1

sabileos1 Posted 2 Dec 2011 , 6:40pm
post #1 of 4

I need help ASAP!! can someone please tell me what to do... i am working on 2 different cakes i iced them last night and put in the freezer to get the icing hard before covering them and i ended up falling asleep.... is the cake no good now because the cake is frozen while iced?? or how do i thaw it before covering with fondant?? please help thanks!!

3 replies
AnnieCahill Posted 2 Dec 2011 , 6:42pm
post #2 of 4

Take a deep breath. Just thaw them on the counter in their wrapper/container so condensation doesn't collect on the buttercream. When they are at room temperature go ahead and cover in fondant.

kakeladi Posted 2 Dec 2011 , 10:52pm
post #3 of 4

How did this turn out for you?

sabileos1 Posted 5 Dec 2011 , 5:23am
post #4 of 4

omg you are a life saver!! it turned out perfect..i was so sure the cakes were ruined! Thank you so much!

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