Almond Joy Recipe

Baking By lyndim Updated 28 Nov 2011 , 7:59pm by hails

lyndim Posted 28 Nov 2011 , 6:53pm
post #1 of 3

Does anyone have a good "almond Joy" cake recipe? Thanks! icon_biggrin.gif

2 replies
sexysnowtiger Posted 28 Nov 2011 , 7:47pm
post #2 of 3

Hi I use macsmom's method of the Chocolate WASC then I used the recipe on here for the Chocolate Ganache 1 and then i also use a Coconut Frosting and Filling. I can't remember if I got that one on here or not. I hope this helps.

hails Posted 28 Nov 2011 , 7:59pm
post #3 of 3

1 (18.5 oz.) pkg. devil's food cake mix
1 (12 fluid oz.) can evaporated milk
2 1/2 c. white sugar
25 large marshmallows
14 oz. flaked coconut
1/2 c. butter
2 c. semi-sweet chocolate chips
3 oz. toasted almonds
Mix cake mix and bake as directed for one 9 x 13-inch cake.
In a saucepan, combine 1/2 of the evaporated milk and 1 1/2 cups of the sugar. Bring mixture to a rapid boil. Quickly remove from the heat and add marshmallows. Stir until melted. Stir in coconut. Pour mixture over the top of the baked cake.

In a saucepan, combine the remaining sugar and the remaining evaporated milk. Bring to a boil. Remove from heat and add butter and chocolate chips. Stir until melted. Mix in toasted almonds. Pour mixture over the top of the coconut topped cake. Chill for at least 2 hours before serving. Cake tastes best if baked the day before.

Hope this is what you were looking for icon_smile.gif

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