Strawberry Cake - Help

Baking By mbn504

mbn504 Posted 14 Nov 2011 , 6:58pm
post #1 of 1

I am using the WASC recipe to make a strawberry cake. The recipe says to use part of the berry juice for the water, but doesn't tell how many strawberries (frozen in juice) to add. Any suggestions for the two box recipe?

Thanks in advance!

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