MerlotCook
Posted 12 Nov 2011 , 2:01am
post #1 of 4
I made a royal icing and when I try to do a star border it totally runs! You can't tell a shape- it looks like a blop! Any ideas what to do?
3
replies
doramoreno62
Posted 12 Nov 2011 , 2:38am
post #2 of 4
That happened to me once. I beat it for another 10 mi urea and it stiffened up pretty good. Or, maybe you added too much liquid?
MerlotCook
Posted 12 Nov 2011 , 5:27pm
post #4 of 4
thanks...i ended up mixing it more and then adding a bit more powdered sugar.
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