Normally I only use cake in my cakes but I have a cake coming up that I am going to have to use rice crispy treats, its the only way to go.
So what I'm asking is what is the best recipe for rice crispy treats. I need one that is really going to mold nicely into round shapes and curves.
I would be so greatful for your opinions.
I honestly usually buy the premade ones because I usually only need a little bit and it makes more sense for me. If you want to make it, follow the recipe on the box/package and just leave out the butter. HTH