Ganache

Decorating By Jenlovescakes Updated 5 Nov 2011 , 2:39am by doramoreno62

Jenlovescakes Cake Central Cake Decorator Profile
Jenlovescakes Posted 4 Nov 2011 , 10:18pm
post #1 of 4

does ganache have to be refrigerated all the time or after I make it can it be at room temp. I am making a cake for next friday and was wondering if I would be able to make it wed or thursday, fill the cake thursday and it still be okay?

3 replies
sweet56pooh Cake Central Cake Decorator Profile
sweet56pooh Posted 5 Nov 2011 , 12:00am
post #2 of 4

It can be left out for two or three days. Any leftover cake, I would refrigerate.

Biya Cake Central Cake Decorator Profile
Biya Posted 5 Nov 2011 , 1:51am
post #3 of 4

I have always refrigerated cakes covered or filled with ganache.

doramoreno62 Cake Central Cake Decorator Profile
doramoreno62 Posted 5 Nov 2011 , 2:39am
post #4 of 4

I don't normally refrigerate a ganached cake unless it's very hot.

Quote by @%username% on %date%

%body%