Fondant - Quick Question

Decorating By allaboutcakeuk Updated 2 Nov 2011 , 3:59pm by allaboutcakeuk

allaboutcakeuk Posted 2 Nov 2011 , 3:23pm
post #1 of 3

Hi can anyone tell me if I can freeze fondant successfully please? It is shop bought professional fondant but I've made up way too much of a certain colour and no matter how well I wrap/store it often goes too dry before I need to use so thought about freezing but have never done this before - - any advice greatly appreciated. thank you all icon_biggrin.gif

2 replies
ReneeFLL Posted 2 Nov 2011 , 3:47pm
post #2 of 3

Yes you can freeze fondant. I do it all the time. Just be sure to wrap, wrap, and wrap it some more and then put it in a zip lock bag.

allaboutcakeuk Posted 2 Nov 2011 , 3:59pm
post #3 of 3
Quote:
Originally Posted by ReneeFLL

Yes you can freeze fondant. I do it all the time. Just be sure to wrap, wrap, and wrap it some more and then put it in a zip lock bag.




Thank you Renee much appreciated, I will get it well wrapped up and popped in the freeer. hate wasting fondant or letting it dry out icon_biggrin.gif

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