Snow Effect

Decorating By melonball Updated 3 Nov 2011 , 4:00pm by uma1203

melonball Posted 27 Oct 2011 , 6:10pm
post #1 of 6

What's the best way to get a cake to look like a iceberg/snowy??
I've done spiky royal icing but I do want it to be flat across most of the cake.[/img]

5 replies
jgifford Posted 27 Oct 2011 , 6:18pm
post #2 of 6

What about sanding sugar?

Panel7124 Posted 27 Oct 2011 , 6:42pm
post #3 of 6

shredded cocconut, PS

CupcakeMoma Posted 27 Oct 2011 , 7:03pm
post #4 of 6

Shredding white chocolate?

cakesrock Posted 29 Oct 2011 , 1:07pm
post #5 of 6

crusting BC whitened with Wilton whitener, then use Wilton cake sparkles. Here's an example of one I did last year that I used them on to get the sparkly effect.
http://cakecentral.com/gallery/1896104

uma1203 Posted 3 Nov 2011 , 4:00pm
post #6 of 6

Whats a sanding sugar?

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