? Oreo Cookie Cake

Decorating By sandy1 Updated 1 Oct 2011 , 10:34pm by JanH

sandy1 Posted 28 Sep 2011 , 8:48pm
post #1 of 4

How do I make an oreo cookie cake without having the top chocolate section droop down? I was going to use a cake circle but the woman wants to be able to cut right through the entire cake. Help!!! TIA

3 replies
sandy1 Posted 29 Sep 2011 , 2:36pm
post #2 of 4

Please, anyone have suggestions????? I need to make this cake in 2 weeks.

seedrv Posted 29 Sep 2011 , 3:05pm
post #3 of 4

This summer when it got so hot where I live, I started making all of my filling dams out of cake ball mixture. It worked really well and no one complained about its presence or taste. You could use a white cake (I trim the crust off so it stays fairly white) and set the dam a half inch or so inside the cakes edge. Once the cake assembled, you could go back and pipe a rim of filling in the crevice left from placing the dam a little further in than you normally would. Or you could make a dam of white fondant.

JanH Posted 1 Oct 2011 , 10:34pm
post #4 of 4

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