Fresh Cream Frosting

Decorating By CakeFIED Updated 27 Sep 2011 , 9:56am by JanH

CakeFIED Posted 26 Sep 2011 , 6:06am
post #1 of 2

i like putting fresh cream on my cakes but lately i have been having a weird problem.after i have done decorating my cake and everything,i notice cracks developing on the cake starting from the top then the sides.i dont know y this is happening,cud it be am over whipping the cream?i am using Rich's fresh cream.

1 reply
JanH Posted 27 Sep 2011 , 9:56am
post #2 of 2

What is Rich's fresh cream? Could you provide a description or link to the product.

I've only used Rich's Bettercreme and heard of these other Rich's products:


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