post #1 of 3
I'm decorating a fondant covered cake with royal icing. I have to refrigerate the cake because it has cream cheese frosting. Is it ok to put royal icing in the fridge or will it be affected? Thank you!!
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post #3 of 3
Honestly I would use a cream cheese butter cream that doesn't require refrigeration. This one is my favorite. http://cakecentral.com/recipes/2047/crusting-cream-cheese-icing Earlene's cream cheese frosting also doesn't require refrigeration. As the other poster said refrigeration can break the royal icing. down.
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