Holloween Help!

Decorating By gladymar10 Updated 23 Sep 2011 , 7:45pm by gladymar10

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gladymar10 Posted 22 Sep 2011 , 6:18pm
post #1 of 5

is there a diffrent way to make the blood efect like the one on this cake withouth using candy melts?

http://cakecentral.com/gallery/1497105

Thanks for your help!!

4 replies
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Moovaughan Posted 22 Sep 2011 , 6:32pm
post #2 of 5

If you don't mind a bit more gooey blood use corn syrup, red food coloring and a wee little bit of hershey's chocolate syrup.... used in the movies for blood too!

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icer101 Posted 22 Sep 2011 , 6:32pm
post #3 of 5

yes, you could us a glaze, using powder sugar, milk,etc. Karenscookies.net has a good tasting one for her cookies. I make it when i make cookies. hth

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joycesdaughter111 Posted 22 Sep 2011 , 6:36pm
post #4 of 5

I used red gel-dyed piping gel for the blood on my sword cake (in my photos.) Although this might be too runny for this purpose. Americolor SuperRed dye will make a nice deep blood red. Maybe just dye your buttercream red and thin it out with a little water and drip it on. HTH. thumbs_up.gif

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gladymar10 Posted 23 Sep 2011 , 7:45pm
post #5 of 5

Thanks ladies for your great ideas!!!

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