mk49 Posted 19 Sep 2011 , 2:05pm
post #1 of

how do you use b/c icing that contains butter, under the cottage food laws doesnt it have to be refriged??any feed would be great this is my first time at this thaks much mk

4 replies
cakegirl1973 Posted 19 Sep 2011 , 2:58pm
post #2 of

First, check your state's law, because every state is different. That said, many bc recipes that contain butter and milk do not need refrigeration, because the amount of sugar in the recipe stabilizes these ingredients, and the bc does not require refrigeration.

cakegirl1973 Posted 19 Sep 2011 , 2:59pm
post #3 of

First, check your state's law, because every state is different. That said, many bc recipes that contain butter and milk do not need refrigeration, because the amount of sugar in the recipe stabilizes these ingredients, and the bc does not require refrigeration.

mk49 Posted 22 Sep 2011 , 12:27am
post #4 of

cakegirl1973,thank you for the info sorry about late response.I also have family in michigan.

splymale Posted 30 Sep 2011 , 1:15pm
post #5 of

I'm in OH, as far as I know buttercream does not have to be refrigerated, check with Dept of Agriculture. Let me know if they say anything different for my own info.

Quote by @%username% on %date%

%body%