That looks like a ruffle tip, maybe number 87 or 88 of wiltons,
See in the link below,
Hope this helps! good luck!
I had that look happen to me by accident yesterday! I was in a hurry and my chocolate frosting was more firm/thick than usual. I didn't have time to fix it, so I shoved it in the bag with the 1m tip and proceeded to swirl the frosting on the cupcakes as usual. It looked just like that picture you posted!
I don't have pictured (was hurrying). But the thicker frosting did it. I am sure that is not the "right way", LOL. But it worked. =)
Tip #87 & #88 are the combo petal & star tipsthere are no star grooves on the cupcake icing.
I think it's the "V"-shaped bird's beak leaf tip.
That looks to me like something out of a star tip, perhaps 1M.
I agree with Unlimited, it looks like a tip 352
Did you PM the CC member that posted the picture?
I did and no reply yet!
I don't know because I typically don't pipe, but I thought it looked like the rose cake open star tip 1M but with a kind if accidental texture as I've seen it like that on some of the rose cakes they look quite ruffled. I don't know how they get that look though whether its a knack or an accident.
It looks like a leaf tip to me. or a m1
It's a 1M or 2D. Even pressure applied but slow movement so the frosting kind of bunches up as it goes along.
Mike121 where would you get a cupcake liner fo fit the giant cupcake pan cake? I haven't seen them but if you have I have that pan and I would sure like to know...thx