I thought I had "the" tip for the big cupcake swirl, I believe it's #1a Wilton
But the piping seems still to be smaller and not as wide as I'd hoped. Am I not using enough pressure as I pipe or do I really have the wrong tip?
I believe the company is Ateco, they make extra large tips in french, open star, closed star and round.
Sorry, I was on my mobile earlier, here is the link: