High Ratio Question

Baking By Bluebelles Updated 22 Aug 2011 , 12:17am by ajwonka

Bluebelles Posted 21 Aug 2011 , 10:49pm
post #1 of 3

Can you substitute high ratio shortening in any recipe, will the taste change?

2 replies
cakegrandma Posted 21 Aug 2011 , 11:41pm
post #2 of 3

Yes you can and I have never notice any change in taste except, for the better.

ajwonka Posted 22 Aug 2011 , 12:17am
post #3 of 3

Hi-ratio will improve your recipe! It'll take away that greasy aftertaste in the roof of your mouth! I'm sure you'll love it!

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