Cracked Cake... Please Help

Baking By DivaJai Updated 20 Aug 2011 , 11:07am by DivaJai

DivaJai Posted 20 Aug 2011 , 9:47am
post #1 of 3

My cake just cracked and I don't know what to do to fix it. I made two wasc cakes one 6" and one 9" and both cracked on top icon_cry.gif . Is this repairable or do I have to start all over? I am making a birthday cake for someone tonight and I don't want it to be ugly.

2 replies
kakeladi Posted 20 Aug 2011 , 9:57am
post #2 of 3

Need more info. Are they cracked in 1/2? Totally through? Or just split on the top? Can you level the cake to take off the split or at least some of it?
If it's not all that deep just fill it w/icing once the cake is leveled.
If it is totally in 1/2, glue the two pieces together w/icing.

DivaJai Posted 20 Aug 2011 , 11:07am
post #3 of 3

Kakeladi thanks for the reply but I started over and decided to keep the 6" for myself lol. Both cakes had domed a bit and cracked in the middle but both were intact otherwise.

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