I'm ready to try a two tier cake. I have 6, 8, 10, and 12 in. round pans. Which two sizes would be the easiest to start out with? And how or what are some good tips to make a small two tier cake? Thanks.
easy to make a 6 and 8. The weight isn't crazy. Thats the first 2 tier I tried. Just make sure you have good supports. 6 isn't that heavy to bubble tea straws should be more than enough
Yea I would start with a 6, 8. make sure you make all your supports level so the cake doesnt lean. I also use the bubble tea straws... love them, good luck!!
What are bubble tea straws?