I'm in the process of trying to start pricing my cakes for selling however I was daunted at the prospect of having to weigh out cup measurements of everything to establish what it costs to make each cake etc (so finding out how many cups I get out of a 1kg bag of flour etc to establish cost per cake).
Anyway, I had a look in google and found the following website which I think may have answered my prayers, and thought it may help someone else too!
Apologies if this has been covered elsewhere already but I couldn't find it myself!
try this one too
And another one- great info, thanks!!
I had visions of me bringing out every single ingredient I ever use and putting cupfuls on the scales, which would be a mammoth task with me having a tiny kitchen and a 2 year old hanging, neglected, from my ankles!
Here are two I have bookmarked.
A different one from All Recipes
and this one for stuff that's not on that one