Need Questions For Potential Business Situation

Business By brenda549 Updated 7 Aug 2011 , 12:17am by johnson6ofus

brenda549 Posted 5 Aug 2011 , 5:04pm
post #1 of 4

I will be meeting someone this evening with the potential of supplying her cafe with cupcakes. Other than volume, price, delivery of goods, and flavors are there any other things I should talk to her about? I am licensed and work from a commercial kitchen so that is not an issue.

3 replies
CWR41 Posted 5 Aug 2011 , 5:09pm
post #2 of 4
Quote:
Originally Posted by brenda549

I am licensed and work from a commercial kitchen so that is not an issue.




Your state may require a different license for selling wholesale.

brenda549 Posted 5 Aug 2011 , 6:37pm
post #3 of 4

Thanks! That has already been confirmed with Dept of Ag. It is a labeling issue that I am taking care of.

johnson6ofus Posted 7 Aug 2011 , 12:17am
post #4 of 4

Also losses/ spoilage... who covers that?

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