bluedaisies Posted 2 Aug 2011 , 4:50pm

I've got melted milk chocolate on wax paper on a cookie sheet in the fridge. Using it to hopefully cut out decor with cookie cutters.. *crossing my fingers* it works.
How long should it take for the chocolate to harden for this?

2 replies
Moovaughan Posted 2 Aug 2011 , 5:16pm

your post shows 12:50 it is now 1:17, check now.... it should be done depending on the thickness!

planetsomsom Posted 2 Aug 2011 , 6:19pm

Properly tempered chocolate should be set within a few minutes. If not, it wasn't tempered properly. You don't want it to be in the fridge for longer than six minutes or the moisture will damage it.

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