Filling Idea For Pink Champagne Cake

Decorating By Trance Updated 26 Jul 2011 , 2:35am by emiyeric

Trance Posted 25 Jul 2011 , 7:17pm
post #1 of 9

I was looking for some suggestions on a filling for the Pink Champagne Cake posted here on the site. Looking for something that does not need refridgeration. Any suggestions would be greatly appreciated!
Thanks in advance...Trance

8 replies
leah_s Posted 25 Jul 2011 , 7:28pm
post #2 of 9

Strawberry creme. Rich's or any whipped bc + sleeved strawberry filling. 2 parts rich/bc to 1 part filling.

brown_suga Posted 25 Jul 2011 , 7:37pm
post #3 of 9

Mmmmm! Something strawberry comes to mind. You can buy the sleeve strawberry it doesn't need refrigeration. Or maybe even a very thin layer of orange curd perhaps like a mimosa.

southerncross Posted 25 Jul 2011 , 7:52pm
post #4 of 9

Please and thank you: What exactly is"sleeve strawberry"?

brown_suga Posted 25 Jul 2011 , 8:17pm
post #5 of 9

It is just a pre made filling that is sold in long plastic sleeves. You can just make a small snip in the corner of bag and pipe straight from bag or you can take what you need and doctor it up to make it even more delicious as Leah_S suggested. icon_smile.gif HTH

MyDiwa Posted 25 Jul 2011 , 8:23pm
post #6 of 9
Originally Posted by southerncross

Please and thank you: What exactly is"sleeve strawberry"?

I have actually been able to find these at Party Box (party supply store).

stormrider Posted 25 Jul 2011 , 8:45pm
post #7 of 9

Raspberry would be nice too!

southerncross Posted 26 Jul 2011 , 2:14am
post #8 of 9

Thank's always a good day when I learn something new

emiyeric Posted 26 Jul 2011 , 2:35am
post #9 of 9

I always love pink champagne with mock cheesecake filling (cheesecake pudding mix and whip'n'ice, bettercream, or something along those lines). I've also filled it with coconut smbc ... DELICIOUS!!

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