caramelchef
Posted 25 Jul 2011 , 12:10am
post #1 of 2
I have been having some problems with sad streaks with my high ratio cakes and I do not know what to do to rectify this problem. Does anybody else get them and what did you do to stop it?
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cakestyles
Posted 25 Jul 2011 , 12:30am
post #2 of 2
Where are the streaks, in the cake layers themselves or in the icing?
It sounds like maybe the ingredients haven't been mixed well enough if you're ending up with streaks.
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