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post #2 of 3
if it is frosted you should defrost it in the fridge to help save the icing.......but i do not know how long it takes to defrost a cake...sorry
post #3 of 3
It depends on the size of the layers... a 6" probably thaws within 15 minutes, a 14" in about an hour. How long also depends on if the layers are already iced.
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