Help! He Turned My Oven Off!!!!!!!

Decorating By Mikel79 Updated 16 Jul 2011 , 1:28pm by Mikel79

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Mikel79 Posted 16 Jul 2011 , 2:26am
post #31 of 35
Quote:
Originally Posted by instant-gratificaketion

Yip-frickin-skippeeeee! I'm so glad you didn't have to have a do-over! icon_biggrin.gif

Congrats! Now send me some cake! HAHA!




icon_biggrin.gif

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shebellas Posted 16 Jul 2011 , 2:46am
post #32 of 35

Something like this happened to me once...a few years ago on 4th of july I put in two 8" rounds into the oven not 10 minutes into cooking the power went out for over an hour...I left them in the oven, kept the door closed and turned it back on when the power came back...I had to cook for about 30 minutes. They were slightly crisp on the top rim area but I just sliced that off when I torted (sp?) them and it was seriously the best/moist cake I've ever done, lol..

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cakestyles Posted 16 Jul 2011 , 5:57am
post #33 of 35

WHEW disastor averted! SO happy they turned out perfect!

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cblupe Posted 16 Jul 2011 , 6:29am
post #34 of 35

Maybe you are starting a new trend to cake baking. Especially if it is moist and yummy.

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Mikel79 Posted 16 Jul 2011 , 1:28pm
post #35 of 35
Quote:
Originally Posted by cblupe

Maybe you are starting a new trend to cake baking. Especially if it is moist and yummy.




Maybe so, but I do not want to try it again! =)

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